Sprouted Moong Pesarattu

SproutOG’s sprouted moong pesarattu is a super healthy dosa batter made with sprouted green moong, ginger, coriander, cumin & chilies. Vegan, high protein, grain-free, sprouted legumes, high fibre, and very flavorful.

The term "pesarattu" is a blend of 2 Telugu words - pesara & attu.

This pack has enough batter to make approximately 15 dosas

Lightly mix, but do not let out all the air bubbles (this is what makes fluffy idlis and dosas). Gently spoon it in a greased Idli plate / on a hot lightly oiled Dosa tava. Steam the idlis and remove carefully / grill the dosas with a little oil. Dip it in hot sambar or chutney. Take a bite. Burn roof of mouth. Wait for it to cool. Continue eating normally.

Green Moong, Coriander, Methi, Pink Salt, Ginger, Cumin, Green Chilies

5 days under refrigeration

Please keep refrigerated