Kankrej Cow Ghee

Prepared using the traditional bilona method, this ghee is made from A2 milk of free-grazing Kankrej cows. It has a rich golden hue and a deeply nourishing aroma.

A2 Milk of Kangayam Cows, Cultured & Bilona Churned

Rich in A2 beta-casein protein
Supports digestion and brain health
Boosts immunity and metabolism
Anti-inflammatory and gut-friendly

12 months

Store at room temperature in a dry, dark place. Do not refrigerate.